Blackening Seasoning - Certified Organic
1/2 Cup Jar - 1.8 oz
$9.50
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To pan-blacken fish, chicken, pork, or beef, heat a heavy skillet over high heat. Brush your food with oil and thickly encrust it with Blackening Seasoning mixed with salt to taste. Pan fry for 1-2 minutes per side or until desired done-ness is reached.
Blackening Seasoning - Certified Organic
$9.50